Warm Potatoes
with Herb Dressing

10 minutes
  • 10 white small potatoes
  • 1/3 cup chopped flat leaf parsley
  • 1/2 tbsp olive oil
  • Salt & pepper
  1. Leaving skin on, prick potato both sides with a fork and place in microwave on High for 6 minutes. At 3 minutes, turn potatoes over and cook for further 2 minutes on High.
  2. Combine parsley, oil salt & pepper in a microwave safe dish and place in microwave with potatoes for remaining 1 minute on High.
  3. Remove potatoes and carefully toss the potato through the herb seasoning and serve.
Be creative with your herb seasoning and mix anything you like! Lemon zest, salt & pepper Oil, lemon juice, honey & fennel seeds.

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